Garlic yoghurt Á la Önder A fresh-tasting and healthy sauce that goes well with most things from À la Bazaar. Önder usually grates the yellow peel of a lemon into the sauce. The sauce is sometimes varied with fresh herbs such as mint, dill and parsley. RECIPE FOR ABOUT 4 PEOPLE: |
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IngredienTS:
WHAT TO DO: Mix the cooking yoghurt with the mayonnaise and chopped or crushed garlic. Flavour with salad spice, salt and chopped fresh chives. |