Shish köfte with pitta bread Grilling the chillies makes them taste less sharp. If you do not like strong tastes, choose pointed green peppers instead. A beautiful summery dish that goes well served with cucumber yoghurt, lemon and pitta bread. |
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IngredienTS:
WHAT TO DO: Cut the tomatoes and onions in half. Brush with a little oil. Grill the onions, tomatoes and the whole chillies. Grill on skewers. |